An Evening Behind the Mask: Bascom’s Halloween Masquerade
Join Bascom’s Halloween Masquerade on October 31 for a multi-course dinner, wine pairings, an open bar, and live entertainment. Limited to 50 guests.
Fine Dining Clearwater
Raise a Glass: Cocktails and Non-Alcoholic Drinks at Bascom’s
Discover the bar at Bascom’s Chop House in Clearwater, featuring classic cocktails, creative favorites, and thoughtful selections from the Low & No Collection.
October Restaurant Specials in Clearwater: Bone Marrow and a Root Beer Float at Bascom’s
October brings two new features to Bascom’s Chop House in Clearwater: savory Bone Marrow and a Root Beer Float finished with marshmallows, candied pecans, bacon, and caramel.
More Than a Wine List: Discover Bascom’s Award-Winning Wine Program in Clearwater
Explore the award-winning wine program at Bascom’s Chop House in Clearwater, with more than 400 selections, sommelier guidance, and wines to pair with steak and seafood.
Old Fashioned Week in Clearwater Returns to Bascom’s
Celebrate Old Fashioned Week at Bascom’s Chop House from October 9–18, 2026. Discover nine limited-time Old Fashioneds featuring distinctive bourbons, ryes and whiskeys.
More Than a Clearwater Steakhouse: A Cut Above at Bascom’s
Discover the premium cuts that define Bascom’s Chop House, from Japanese and Australian Wagyu to USDA Prime ribeye, filet, Porterhouse, prime rib, and the 38-ounce Tomahawk.